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Meet the Team!

Our unwavering commitment to top notch service and cutting edge cuisine has provided us with many opportunities to cater for many of Boston and the South Shore's finest affairs.

Mark Ellis
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Julie Ellis
Lauren Warner
Lauren Warner
Director of Sales & Events
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Rebecca Gomez
Catering Sales & Events Manager
Tom Pardo
Sous Chef
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Maria Phillips
In-house Chef, Pastry Chef
& Cured Market Chef
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John "JB" McLallen
In-house Chef &
Cured Market BBQ Pit Master
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Kyle Deslauriers
Event Chef
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Spencer McKinnon
Event Chef
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Brian Bowley
Event Chef
Gretchen Guidaboni
Event Chef
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